Facility Descriptions

None of our accommodations are winterized. There is a propane heater in the Dining Hall for your use.

Facility
Description
Dining Hall
  • Dining Room capacity 75 - 100
  • Propane overhead space heater
  • Well equipped kitchen and pantry
  • Two freezers - two large coolers - four refrigerators
  • Large propane stove with oven and grill
  • Small propane stove with oven
  • Dishes to accommodate 80 - 90 persons
  • Cooking utensils
  • General cleaning supplies
  • Dimensions 62'x 33' including a kitchen area of 29'x 33'
Camper Cabins
(5 cabins)
  • Large three room cabins (40'x 20')
  • Each cabin sleeps 8 people in both outer rooms and 4 people in center room (20 persons per cabin)
  • Each cabin is fully electrified
  • Cabins are insulated but not heated
Medical Cabin
  • Three room Cabin (20'x 16')
  • Includes fridge and sin
Camp Staff Cabin
  • The Staff Cabin includes four bedrooms and a large common room.
  • This cabin is utilized by our permanent staff including the Camp Director, Aquatics Director and Maintenance personnel.
Cook's Cabin
  • The Cook's Cabin includes two bedrooms and a large common room.
  • Our permanent kitchen staff utilizes this cabin
Staff/Volunteer
Cabins
  • Two small one room cabins
  • Dimensions (20'x 12'and 18'x 12')
Washrooms
  • Large Washroom Facilities (45'x 24')
  • Hot and cold running water
  • Sinks, showers and flush toilets
  • All Cleaning and paper products are supplied
Recreation Hall
  • Large open area for activities (50'x 30')
  • Tables and chairs
  • Small wood burning stove
  • Running water
Activity Centre
  • Large one room building (24 x 26)
  • Also used for emergency shelter
  • Tables, Chairs